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Volume 18, Number 5—May 2012
Research

Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002

Daniel A. Tadesse, Shaohua Zhao, Emily Tong, Sherry Ayers, Aparna Singh, Mary J. Bartholomew, and Patrick F. McDermottComments to Author 
Author affiliations: Food and Drug Administration, Laurel, Maryland, USA (D.A. Tadesse, S. Zhao, E. Tong, S. Ayers, A. Singh, P.F. McDermott); Food and Drug Administration, Rockville, Maryland, USA (M.J. Bartholomew)

Main Article

Figure 3

Trend analysis of selected antimicrobial agents among Escherichia coli isolates from humans (A) and animals (B), United States, 1950–2002. AMP-R, ampicillin resistance; STR-R, streptomycin resistance; TET-R, tetracycline resistance.

Figure 3. . . Trend analysis of selected antimicrobial agents among Escherichia coli isolates from humans (A) and animals (B), United States, 1950–2002. AMP-R, ampicillin resistance; STR-R, streptomycin resistance; TET-R, tetracycline resistance.

Main Article

Page created: April 12, 2012
Page updated: April 12, 2012
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The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
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