Skip directly to site content Skip directly to page options Skip directly to A-Z link Skip directly to A-Z link Skip directly to A-Z link
Volume 19, Number 1—January 2013
CME ACTIVITY - Synopsis

Listeriosis Outbreaks and Associated Food Vehicles, United States, 1998–2008

Emily J. Cartwright, Kelly A. Jackson, Shacara D. Johnson, Lewis M. Graves, Benjamin J. SilkComments to Author , and Barbara E. Mahon
Author affiliations: Author affiliation: Centers for Disease Control and Prevention, Atlanta, Georgia, USA

Main Article

Figure 3

Incidence of all cases (per million) and outbreaks of listeriosis, 1978–2008, United States. White bar sections indicate single-state outbreaks, gray bar sections indicate multisite outbreaks, and black line indicates incidence per million. Data were obtained from the Foodborne Diseases ActiveSurveillance Network (FoodNet) and the Foodborne Disease Outbreak Surveillance System. Data are as of June 2010.

Figure 3. . . . Incidence of all cases (per million) and outbreaks of listeriosis, 1978–2008, United States. White bar sections indicate single-state outbreaks, gray bar sections indicate multisite outbreaks, and black line indicates incidence per million. Data were obtained from the Foodborne Diseases ActiveSurveillance Network (FoodNet) and the Foodborne Disease Outbreak Surveillance System. Data are as of June 2010.

Main Article

Page created: December 21, 2012
Page updated: December 21, 2012
Page reviewed: December 21, 2012
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
file_external