Salmonella enterica Serovar Enteritidis, England and Wales, 1945–2011
Christopher R. Lane, Susan LeBaigue, Oluwaseun B. Esan, Adedoyin A. Awofisyo, Natalie L. Adams, Ian S.T. Fisher, Kathie A. Grant, Tansy M. Peters, Lesley Larkin, Robert H. Davies, and Goutam K. Adak
Author affiliations: Public Health England, London, UK (C.R. Lane, S. LeBaigue, O.B. Esan, A.A. Awofisayo, N.L. Adams, I.S.T. Fisher, K.A. Grant, T.M. Peters, G.K. Adak); Animal Health and Veterinary Laboratories Agency, London (L. Larkin, R.H. Davies)
Figure 4. Trends in the reporting of general outbreaks of salmonellosis associated with the consumption of eggs in England and Wales 1992–2011SE4, Salmonella enterica serovar Enteritidis phage type 4.
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