Effect of Live Poultry Market Closure on Avian Influenza A(H7N9) Virus Activity in Guangzhou, China, 2014
, Eric H.Y. Lau1
, Kuibiao Li1
, Y.H. Connie Leung1
, Zhicong Yang1
, Caojun Xie1
, Yufei Liu1
, Yanhui Liu, Xiaowei Ma, Jianping Liu, Xiaoquan Li, Kuncai Chen, Lei Luo, Biao Di, Benjamin J. Cowling, Xiaoping Tang
, Gabriel M. Leung, Ming Wang2
, and Malik Peiris2
Author affiliations: Guangzhou Center for Disease Control and Prevention, Guangzhou, China (J. Yuan, K. Li, Z. Yang, C. Xie, Yufei Liu, Yanhui Liu, X. Ma, J. Liu, X. Li, K. Chen, L. Luo, B. Di, M. Wang); The University of Hong Kong, Hong Kong, China (E.H.Y. Lau, Y.H.C. Leung, B.J. Cowling, G.M. Leung, M. Peiris); The Eighth People’s Hospital of Guangzhou, Guangzhou, China (X. Tang)
Figure 2. Detection rates for A) avian influenza A(H7N9) virus and B) all avian influenza viruses (AIVs) by using real-time reverse transcription PCR before and after disinfection in 4 retail live poultry markets (M1–M4), Guangzhou, China, 2014.
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