Podcasts
New Podcasts
Norovirus Genogroup IX Outbreaks in Long-Term Care Facilities in Utah, USA
Molecular Detection of Histoplasma capsulatum in Antarctica
Lessons learned from CDC's Global COVID-19 Early Warning Surveillance System
Shortening Duration of Swine Exhibitions to Reduce Transmission of Influenza A Virus
Ophidiomyces ophiodiicola, Etiologic Agent of Snake Fungal Disease, in Europe since Late 1950s
Past Podcasts
Volume 7-2001 and Volume 5-1999 are links to podcasts recorded in 2015 about articles that appeared in EID during those years. Volume 12-2006 is a link to a podcast recorded in 2018.
Volume 5—1999
Volume 5, Number 5—October 1999
Foodborne Illness Retrospective
Listen Now or Download MP3 Length: 13:40
Dr. Paul Mead and Dr. Peter Drotman discuss the historic October 1999 article, Food-related Illness and Death in the United States.
Download Transcript [PDF - 166KB - 3 pages]
View full-text article: Food-Related Illness and Death in the United States
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
